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The
Unmissable

Ratafia
of Champagne

A still, fortified wine, that is the Champagne region’s appetizer. Made from a mixture of marc brandy and the unfermented juice of the grapes. Amber coloured, it reveals a taste of preserved fruit and vanilla. It is light and fruity and goes well as a chilled pre-dinner drink or liqueur.(available in bottle 70cl)

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